Take in the breathtaking views of the Irish riverscape - lush meadows teeming with wildflowers in the spring or stunning monastic sites in autumn - during this unique experience in the Irish countryside! Step into a beautiful boathouse and join your host Mary in her small but modern and well equipped kitchen for an authentic hands-on cooking lesson. During this experience, you will learn to prepare a Mediterranean influenced or traditional Irish meal from recipes Mary has adapted over the years. You will be cooking 2-3 dishes, learning all about the tips and techniques involved in Irish cooking before you sit down to share the meal you helped prepare. Your meal may include dishes such as local smoked salmon for an appetizer, fresh soup or salad and slow roasted pork belly with seasonal vegetables as a main, and traditional Bailey’s Irish cream cheesecake for dessert. Mary serves wine by Enrico Fantasia who recently won an award as a unique wine supplier!
