HIGHLIGHTSWelcomingYou will be welcomed in the kitchen with a smile and a fresh cocktailPasta Making Join us in the Italian tradition of making fresh pasta 100% from scratch: the story, the variety of shapes and preparation techniques, the different doughs and fillings.You’ll prepare from scratch different types of handmade pasta and you’ll learn to make pasta sauces with easy-to-follow recipes to take home, using fresh and seasonal ingredients.Tasting You will finally enjoy the dishes prepared together, accompanied by local wines, craft beers from Sorrento, water, coffee and limoncello.AT THE END OF THE LESSON TAKE WITH YOU AS A SOUVENIR YOUR NONNA FLORA APRON AND NOTEBOOK!
