Start your day at Yahava KoffeeWorks enjoying coffee made from bean to cup, tour one of the region’s iconic caves (Lake Cave), and visit Prevelly Beach (photo point,) home of surfing in Margaret River. You’ll also stop at Mchenry Hohnen bio-dynamic farming, and learn about minimal intervention wine-making, while you enjoy a single-vineyard wine tasting paired with free range meats. Next, it’s time to enjoy a 3-course lunch with a complimentary glass of wine at Flutes Restaurant. After lunch, visit Fermoy Estate for wine tastings before moving onto Vasse Virgin to indulge in olive oil skincare products and gourmet foods available for purchase. Then it’s on to Gabriel Chocolate to indulge in chocolate made from bean to bar (coffee and ice cream available at guest expense.) To complete your day, visit Marri Wood Park for wine tastings paired with cheese from Yallingup Cheese Company before finishing off with a cleansing ale at Wild Hop Brewery.