Learn to prepare delicious Moroccan dishes in this 5-hour cooking class. Choose from options like tagines, lamb with prunes, pastilla, stews and breads, fresh mint tea, pastries, and more. Shop for spices and other ingredients in a local souk and return to a traditional Moroccan house to begin cooking. Prepare your dishes with the guidance of a talented chef and enjoy your meal before the class concludes. � Choose from a wide range of delicious dishes � Shop for ingredients and spices in a local souk � Benefit from the experience of a skilled chef � Round-trip transport from your hotel