Walk among the centenary olive trees and discover the history of the symbolic trees of Puglia. Then taste the olive oil and learn to distinguish the various types to train the palate to appreciate the various nuances of taste.The olive oil tour starts either in the late morning or in the late afternoon so as to allow you to visit the Masseria in the best light conditions. If you visit the Masseria during the harvest period, you will be able to attend the various phases.Explore the extra virgin olive oil processing and production area and take a tasting lesson to learn how to distinguish the different varieties of oil and learn how to best use them in your recipes.
