Enjoy a private and authentic cooking class in a cooking studio with host Colin who works as the main chef at a cooking studio and has previously worked in airlines, restaurants and hotels. This is a perfect experience for anyone looking to connect with local culture over food. Your host Colin will teach you how to make 2-3 traditional Peranakan dishes from family recipes. After cooking, you will enjoy your meal together in the cooking studio’s dining area.• Cooking lesson in a chef’s cooking studio• Introduction to Peranakan heritage and cuisine• 100% private activity• Experience Singaporean hospitality in the Lavender neighborhood• Vegetarian and gluten free options available If you choose the market tour grade option, explore the North Bridge Road Market and Food Centre. Discover fresh and dried produce used in Singaporean cuisine during your one-hour market tour. Try traditional coffee and kaya (coconut jam) toast at a popular cafe before heading back for your class.
