Together we will reach the pizzeria in the historic center.It will be the owner of the pizzeria, as well as an experienced beer taster, to welcome us and describe the brewing process, the differences and peculiarities of Gjulia beer, a tasty beer produced in Friuli, beer of the year 2014, 2016, 2017, prize special glossary award 2018.We will taste 4 beers Gjulia: Ambrata - on the nose caramel notes meet the aromas of the undergrowth, Nera - inebriating aroma of coffee and liquorice, Weizen - Complex and elegant taste, typical banana aftertaste, Blonde - Light body and warm tones aroma.Do not miss the opportunity to learn production techniques andpreservation of beer. It will be a 360 ° lesson on all types of beer .. Obviously we will taste the Sweet Veneto Raw Ham, famous throughout Northern Italy.
